Flour & Groats

Discover our extensive range of high-quality flour and grits at Etnomat.se! Our products are perfect for breakfast, cooking and baking. Having a reliable supply of flour and grits in the pantry is a smart choice. Be ready the next time the kids want to bake or when it's time for delicious pancakes!

Explore our range below and find your favorites today!


AFP yellow gari

AFP yellow gari

46.87 DKK
In stock
Chtaura semolina ground

Chtaura semolina ground

29.37 DKK
In stock
Polenta - Goya

Polenta - Goya

23.77 DKK
In stock
Yellow Cornmeal Masarepa - Goya

Yellow Cornmeal Masarepa - Goya

30.77 DKK
In stock
AFP white gari

AFP white gari

38.47 DKK
In stock
Polenta - Arpis

Polenta - Arpis

40.57 DKK
Soon in stock!
Sweet Cornmeal Masarepa - Goya

Sweet Cornmeal Masarepa - Goya

35.67 DKK
In stock
PAN Precooked White Cornmeal - Gluten Free

PAN Precooked White Cornmeal - Gluten Free

37.07 DKK
In stock
White cornmeal - coarse

White cornmeal - coarse

27.27 DKK
In stock
White cornmeal

White cornmeal

23.77 DKK
In stock
Cornmeal - coarse

Cornmeal - coarse

23.77 DKK
In stock
Cornmeal - fine

Cornmeal - fine

25.17 DKK
In stock
Cornmeal - extra fine

Cornmeal - extra fine

27.27 DKK
In stock
Rice flour 400g

Rice flour 400g

16.07 DKK
In stock
Glutinous rice flour 400g

Glutinous rice flour 400g

17.47 DKK
In stock
Chapati flour 2kg

Chapati flour 2kg

30.77 DKK
Soon in stock!
Tempura flour 150g Tempura flour 150g

Tempura flour 150g

13.97 DKK
In stock
Finely ground white cornmeal

Finely ground white cornmeal

23.77 DKK
In stock
Corn grits - polenta

Corn grits - polenta

23.77 DKK
In stock

How is rice flour used?

Rice flour is ground long grain rice. Since it is gluten-free, it is ideal for those who avoid gluten in their diet. Rice flour is often used in Asia where rice dominates the kitchen. The areas of use for rice flour are wide as you can use rice flour for almost anything. Here are some tips:

  • Gluten-free baking – Rice flour can replace wheat flour for baking gluten-free breads and pastries. Good thing to keep in mind is that the amount of flour must be adjusted and then you should use ¾ dl of rice flour for every 1 dl of wheat flour.
  • Breading - It is fine to use rice flour for breading. Brush fish or chicken with a beaten egg and then turn it in rice flour for a good and crispy breading.
  • Asian cooking and baking – Rice flour is a commonly used ingredient in Asian cuisine. Rice flour is used to make rice paper for spring rolls, rice noodles and even the sweet Japanese rice balls mochi, among other things.

Buy flour or grits online at Etnomat

Regardless of whether you are making breakfast, preparing a dish or baking, we have something for everything. Here you buy flour and grits easily and conveniently from home.

  • Corn flour
  • Barley groats
  • Buckwheat
  • Chickpea flour
  • Semolina
  • Rice flour
  • Chapati flour
  • Tempura flour
  • Bulgur