TRS Brown Lentils 1kg
Weight: 1000g

TRS brown lentils develop a slightly nutty flavour and soft texture when cooked, while keeping their shape well. They suit stews, soups and pies and work nicely as a side dish.

How to enjoy it:

  • Soaking: Ideally soak in water for a few hours before cooking.
  • Cooking: Cook until the lentils are tender and use in your favourite recipes.
  • Stew: Simmer with onion, tomato and spices for a hearty lentil stew.
  • Side dish: Serve cooked lentils with butter, herbs or dressing alongside meat or fish.

Ingredients: brown lentils.

Store in a cool, dry place.

Nutritional value per 100 grams:

Energy1438 kJ / 344 kcal
Fat1.9 g
- of which saturates
Carbohydrate48 g
- of which sugars4.5 g
Protein24 g
Salt
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