Cumhuriyet Braised Beef – Kavurma
Kavurma is beef slowly braised in its own fat until meltingly tender and deeply aromatic. Cumhuriyet's kavurma is made from nothing but beef, beef fat and salt, and is easily warmed in a dry pan.
How to enjoy it:
Ingredients: beef, beef fat, table salt.
Keep refrigerated (0–8 °C). Once opened, consume within 3 days.
Nutritional value per 100 grams:
| Energy | 1140 kJ / 274 kcal |
| Fat | 20.0 g |
| - of which saturates | 10.0 g |
| Carbohydrate | 1.5 g |
| - of which sugars | <0.5 g |
| Protein | 22.0 g |
| Salt | 3.0 g |