Suxhuk Prizreni


Weight: 800g


Abi Prizreni suxhuk is a beef sausage made to a traditional Balkan recipe. The flavour is distinctive, spicy and robust. Fried in slices, it turns wonderfully crispy at the edges.

How to enjoy it:

  • With eggs: Fry slices in a dry pan and crack in eggs.
  • Stews: Adds depth and spice to bean and vegetable stews.
  • Sandwich: Fried or cold on bread with cheese.
  • Appetiser: Serve thin slices on the charcuterie board.

Keep refrigerated (0–8 °C).

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt


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