White Beans – Çalı Fasulyesi
Discover the versatility of our Çalı variety white beans! These beans are a popular ingredient in Turkish and Middle Eastern cuisine, known for their mild, nutty flavor and soft, creamy texture. They are carefully selected to provide premium quality for your dishes. With a size of 9-10 mm, they are perfect for absorbing flavors and enriching stews, soups, and salads with their richness. These beans are not only a delicious part of the meal, they are also a fantastic source of protein and fiber, making them an excellent choice for everyone, especially for vegetarians and vegans.
Usage:
Give your cooking a nutritious and flavorful boost. Order your white beans today from Etnomat.se!
Ingredients: Dried white beans. May contain traces of nuts.
Nutritional value per 100 grams:
| Energy | 1412 kJ / 335 kcal |
| Fat | 0.8 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 46 g |
| - of which sugars | 2.2 g |
| Fiber | 24.9 g |
| Protein | 23.6 g |
| Salt |