Goya Black Beans 500g


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Weight: 500g


Goya black beans (frijoles negros) are a classic of Latin American cooking. Mashed and fried, they make a delicious side dish or filling for tacos and burritos. They are also tasty in salads, soups and stews, or as the base for vegetarian bean burgers.

How to enjoy it:

  • Preparation: Soak overnight and cook until the beans are tender.
  • Refried beans: Mash cooked beans and fry with onion, garlic and cumin.
  • Tacos & burritos: Fill with beans, rice, salsa and avocado.
  • Bean burgers: Blend beans with onion and spices and fry into crispy patties.

Ingredients: dried black beans.

Store in a cool, dry place.

Nutritional value per 100 grams:

Energy1425 kJ / 341 kcal
Fat1.42 g
- of which saturates0.37 g
Carbohydrate62.96 g
- of which sugars2.12 g
Protein21.86 g
Salt0.012 g


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