Famous Mung Beans 900g
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Weight: 900g

Famous mung beans are small green beans with a mild, slightly sweet flavour. Sprout them into fresh beansprouts for salads and wraps, or cook them into dal, soups and Asian-style main dishes.

How to enjoy it:

  • Preparation: Rinse and cook until tender, or soak first for a shorter cooking time.
  • Sprouting: Soak, rinse daily and leave to sprout into crunchy beansprouts.
  • Dal: Cook with turmeric, ginger and tomato for a smooth, spiced dal.
  • Stir-fry: Top stir-fries, salads and wraps with homemade mung bean sprouts.

Ingredients: dried mung beans.

Store in a cool, dry place.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt
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