Black beans - Goya

Discover the taste and versatility of Goya black beans (Frijoles Negros). These beans offer excellent compatibility with different diets, as they are gluten-free and low in fat.

Black beans are known for their nutritious content. They are rich in protein, dietary fiber and minerals, making them an important staple food in many countries. With Goya black beans you can enjoy a variety of dishes. Mashed and fried, they make a great side dish or filling for tacos and burritos. You can also add them to salads, soups and stews for extra flavor and nutrition. For those who prefer vegetarian options, Goya black beans are an excellent choice for creating delicious bean patties or vegetarian dishes.

Goya black beans are a product of Latin America and offer an authentic taste and quality. Discover the many ways you can use these beans in your cooking and enjoy their nutritional benefits. Add Goya black beans to your grocery cart today and experience the best of Latin American flavor and tradition.

Ingredients: dried black beans.

Nutritional content per 100 g: Energy 1425 kJ / 341 kcal, Fat 1.42 g, Of which saturated fat 0.37 g, Carbohydrate 62.96 g, Of which sugars 2.12 g, Protein 21.86 g, Salt 0.012 g.