Punjabi Yakhni Pilau

Shan Punjabi Yakhni Pilau Mix is a spice mix specially designed to help you recreate the authentic and traditional taste of Yakhni Pilau from Punjabi cuisine. Yakhni Pilau is a meat pilaf dish popular in the Punjab region of India and Pakistan.

Shan Punjabi Yakhni Pilau Mix contains a well-balanced blend of spices and flavors characteristic of Yakhni Pilau. The spice mix contributes to giving the pilaf a rich and distinct flavor profile.

To use Shan Punjabi Yakhni Pilau Mix, follow the instructions on the package. Usually it involves boiling the meat along with the spice mix and other ingredients to create a powerful broth (yakhni). Then the rice is cooked in this broth to absorb the flavors and create a delicious pilaf dish.

It is important to follow the instructions and proportions on the package to achieve the best results and the authentic taste of Punjabi Yakhni Pilau.

Ingredients: Salt, coriander, ginger, black pepper, brown cardamom, green cardamom, cumin, bay leaves, cinnamon, cloves, red chili, garlic, black cumin, acid: citric acid, maltodextrin, hydrolyzed soy protein, cane sugar, rapeseed oil, anti-caking agent: silicon dioxide, dried papaya powder. May contain traces of: sulphite, sesame, mustard, gluten and tree nuts.

Nutritional value per 100 grams: