Hoisin Sauce
Hoisin sauce is a thick, dark sauce with a sweet and piquant flavour of soya beans, garlic and chilli pepper. It gives meat and vegetables deep umami and a glossy glaze. Just as good in the wok as on the grill or as a dipping sauce.
How to enjoy it:
Ingredients: sugar, soya bean paste 37 % (water, soya beans, salt, wheat flour), rice vinegar, salted garlic, sesame oil, salted chilli pepper, spices.
Nutritional value per 100 grams:
| Energy | 1012 kJ / 240 kcal |
| Fat | 4.4 g |
| - of which saturates | 0.6 g |
| Carbohydrate | 42 g |
| - of which sugars | 39 g |
| Fibre | 5.3 g |
| Protein | 5.7 g |
| Salt | 5.5 g |