Dried Black Fungus 1kg - Yun Er

Yun Er Dried Black Fungus (also known as mu-er or wood ear mushroom) is a premium ingredient that takes your dishes to the next level. This edible mushroom, which is a staple in Asian kitchens, is known for its unique, crispy yet gelatinous texture. When rehydrated, it swells and becomes soft, ready to absorb the flavors of the ingredients you use. With its neutral, earthy taste, black fungus is perfect for adding an interesting texture and a nutritious element to soups, stir-fries, and salads. The Yun Er brand guarantees the highest quality, making this 1kg package ideal for large-scale consumers and food lovers who want to cook authentic Asian food.

Usage:

• Stir-fries: A classic that provides a wonderful crunch.
• Soups: Perfect for adding body and texture.
• Salads: Use in cold Asian salads for a unique consistency.

Let your dishes take a new turn. Discover the unique texture of Yun Er Dried Black Fungus and order today from Etnomat.se!

Storage: Store in a dry and cool place, protected from direct sunlight. After opening, keep the mushroom in an airtight container to maintain its freshness.

Preparation and use: Soak the mushroom in cold water for about 15-20 minutes before use. It can then be used as a delicate ingredient in a variety of dishes.

Explore Yun Er Dried Black Fungus and let its natural taste and nutritious properties take your dining experience to a whole new level. A must-have in your kitchen for both culinary enjoyment and healthy cooking!

Ingredients: dried Black Fungus (wood ear mushroom).

Nutritional value per 100 grams: