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Coexito maíz trillado blanco is cracked white maize with a mild, rounded flavour and a firm bite. It is a versatile staple in Latin American cooking – in soups, salads, stews and sweet desserts.
How to enjoy it:
Ingredients: cracked white maize.
Store in a dry place at room temperature.
Nutritional value per 100 grams:
| Energy | |
| Fat | |
| - of which saturates | |
| Carbohydrate | |
| - of which sugars | |
| Protein | |
| Salt |
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