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Pasta filini - vermicelli - Greek
Pasta filini - vermicelli - Greek is a delicious snack produced in Greece. It is made from the finest durum wheat, which gives it a unique taste and texture.
Pasta filini - vermicelli is a delicate pasta that is both light and delicious. It has a characteristic shape that makes it possible to capture sauces and flavors. The Greek pasta is perfect for preparing a variety of different dishes. It is perfect for pasta salads, stews or soups.
Ingredients: semolina from durum wheat, water. Contains wheat gluten.
Nutritional value per 100 grams:
| Energy | 1493 kJ / 352 kcal |
| Fat | 2 g |
| - of which saturates | 0.5 g |
| Carbohydrate | 71 g |
| - of which sugars | 2.9 g |
| Fiber | 3.5 g |
| Protein | 11 g |
| Salt | 0 g |
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