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Sheep cheese
Discover the authentic taste of Yörem Sheep Cheese, a traditional cheese made with care to preserve its rich and full-bodied flavor. Made from sheep's milk, this cheese has a unique, soft texture and a distinctive salty character that makes it ideal for salads, sandwiches or as part of a meze platter.
Yörem Sheep Cheese is an indispensable ingredient in Mediterranean-inspired dishes and a flavorful addition to any meal.
Ingredients; sheep milk, microbial rennet, culture, salt.
Nutritional value per 100 g:
| Energy | 1070 kJ / 279 kcal |
| Fat | 24.5 g |
| – of which saturates | 15 g |
| Carbohydrates | 1 g |
| – of which sugars | 1 g |
| Protein | 14.5 g |
| Salt | 3.5 g |
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