Bosnian Kabanos


Weight: 230g


Kabanos is a thin delicatessen sausage made from beef and cold-smoked for a deep, nuanced aroma and a firm, snappy bite. Seasoned with paprika, garlic and black pepper, it has a well-balanced, smoky flavour.

How to enjoy it:

  • Snack: Enjoy it as it is, straight from the pack.
  • Meze: Serve on the charcuterie board with pickled vegetables, cheese and bread.
  • Cooking: Chop into stews or soups for a smoky flavour.
  • Days out: Easy to pack for a lunchbox or picnic.

Ingredients: beef 80 %, beef fat 15 %, salt, sugar, garlic, pepper, paprika, preservative E250, beef casing.

Keep refrigerated (0–8 °C).

Nutritional value per 100 grams:

Energy1332 kJ / 320 kcal
Fat21.3 g
- of which saturates7.4 g
Carbohydrate2.4 g
- of which sugars0.12 g
Protein29.6 g
Salt4 g


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