TRS Curry Leaves 20g

Vikt: 20g

Curry leaves from TRS.

Very common spice in Indian curries. India's equivalent of bay leaf, however, with a completely unique taste. Spicy with a touch of citrus fruit.

Curry leaves are a highly valued flavoring agent in India and Sri Lanka. The leaves are harvested from the Curry tree (Murraya koenigii) and then dried.

The curry leaves are added at an early stage of cooking, often together with onions.

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