TRS Bay Leaves 30g
Weight: 30g

TRS bay leaves are whole dried leaves with a herby, slightly sweet aroma. They give anything left to simmer a rounded, rich base flavour – from beef casserole to curry.

How to enjoy it:

  • Stews and slow cooking: Add 1–2 leaves to beef stew, casserole or curry.
  • Soups and stock: Adds depth to stock and soup.
  • Rice and biryani: Cook with the rice for a lovely fragrance.
  • Pickling: A classic in brines for herring and vegetables.

Ingredients: bay leaves.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt
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