TRS Sesame seeds 100g

Sesame seeds from TRS can be used in various ways in cooking and baking. Here are some common uses for sesame seeds:

• Baking: Sesame seeds can be used to decorate and add texture to baked goods such as breads, buns, cakes and cookies. You can sprinkle sesame seeds over the surface of your pastries before they are baked to give them an attractive and crunchy surface.
• Breading: Sesame seeds can be used as part of the breading for meat, fish or vegetables. You can mix sesame seeds with breadcrumbs or flour to create a crunchy and tasty surface when frying or frying food.
• Stir-fried dishes: Sesame seeds can be used as a flavoring and garnish in stir-fried dishes. You can toast sesame seeds in a dry frying pan to enhance their nutty flavor and then sprinkle them over ready-made stir-fry dishes for extra flavor and texture.
• Salads: Sesame seeds can be used as part of dressings or sprinkled over salads to give a crunchy and tasty touch. You can also lightly toast sesame seeds before adding them to the salad to intensify the flavor.

Sesame seeds are nutritious and give a mild and nutty flavor to dishes. Remember to roast them gently to improve their flavor and texture. You can use sesame seeds from TRS to give your baked goods, breaded dishes, stir-fries and salads an extra dimension of flavor and texture.

Ingredients: sesame seeds.

Nutritional value per 100 grams: