Hoppla Whipping Cream 500g
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Weight: 500g

Hoppla Whipping Cream is a plant-based cream that whips up fluffy and stays firm, even on a cake. It has a mild, smooth taste and is a favourite with pastry chefs because it holds its shape so well. The long shelf life makes it handy to keep at home.

How to enjoy it:

  • Whipping: Whip the cream chilled until it reaches the firmness you want.
  • Cakes: Perfect as a filling and for covering and decorating cakes.
  • Desserts: Make airy mousse, cold soufflé or a dollop to go with pie.
  • Flavouring: Fold in vanilla, cocoa or mashed berries after whipping.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt
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