Pad Thai Sauce
Pantai pad thai sauce is a ready-made sauce with tamarind, palm sugar and fish sauce. It delivers the typical balance of sweet, sour and salty that makes pad thai so popular. Pour over fried rice noodles, prawns or tofu and vegetables for a quick dinner.
How to enjoy it:
Ingredients: sugar, water, tamarind 12.5 %, palm sugar 8 %, fish sauce (anchovy extract, salt, sugar), salt, acidity regulator (acetic acid E260), colour (paprika extract E160c).
Nutritional value per 100 grams:
| Energy | 1434 kJ / 341 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrate | 84.1 g |
| - of which sugars | 69.4 g |
| Protein | 1 g |
| Salt | 1.3 g |