Ground Sumac 150g
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Weight: 150g

Sumac is made from the dried and ground berries of the sumac shrub and has a tangy, fruity flavour. The spice adds fresh sourness without adding liquid – an alternative to lemon or vinegar – and is an essential part of za'atar and fattoush salad.

How to enjoy it:

  • Grilled food: Sprinkle over fish, chicken and meat.
  • Dressings and dips: Stir into salad dressing and yoghurt dip.
  • Meze: Top hummus and mix into fattoush.
  • Za'atar: Mix with thyme, sesame and salt.

Ingredients: sumac.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt
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