Marinated Tomatoes – Ukrainian

Babusina Gryadka marinated tomatoes are ripe red tomatoes preserved in a sweet and tangy brine with garlic, fresh celery, bay leaves and black pepper. Juicy and full of flavour – a classic side on the Eastern European table, ready to serve straight from the jar.

How to enjoy it:

• Side dish: Serve chilled with potatoes, grilled meat or pelmeni.
• Zakuski: Set out on the zakuski platter with dill pickles and mushrooms.
• Salad: Halve and toss with red onion, dill and a splash of oil.
• The brine: Use the spiced brine in marinades and sauces.

Ingredients: fresh tomatoes (50 %), drinking water, sugar, salt, acetic acid, spices: fresh young celery, fresh garlic, bay leaves, whole black peppercorns.

Store in a cool place. Once opened, keep refrigerated.

Nutritional value per 100 grams: