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Roasted Red Peppers
Roasted red peppers with a sweet, slightly smoky flavour, preserved in a brine with a touch of garlic. Soft and ready to use – on an antipasti platter, in dips and pasta or as a side for grilled food.
How to enjoy it:
Ingredients: roasted red pepper 59.7 %, water, vinegar, salt, garlic 0.5 %.
Store in a cool place. Once opened, keep refrigerated.
Nutritional value per 100 grams:
| Energy | 167 kJ / 40 kcal |
| Fat | |
| - of which saturates | |
| Carbohydrate | 7.8 g |
| - of which sugars | 6.7 g |
| Protein | 1.3 g |
| Salt | 1.5 g |
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