Sauerkraut


Weight: 820g


Frutico sauerkraut is made from nothing but white cabbage, water and salt. The cabbage is crunchy with a fresh, tangy flavour – delicious straight from the jar and perfect for adding depth to bigos, cabbage soups and sausage stews.

How to enjoy it:

  • Bigos: Simmer for several hours with meat, sausage and prunes.
  • Side dish: Serve chilled with sausages, smoked pork loin and potatoes.
  • Soup: Make kapuśniak – cabbage soup with potatoes and smoked meat.
  • Salad: Mix with grated carrot, apple and a splash of oil.

Ingredients: white cabbage, water, salt.

Store in a cool place. Once opened, keep refrigerated.

Nutritional value per 100 grams:

Energy56 kJ / 1 kcal
Fat0 g
- of which saturates0 g
Carbohydrate1.9 g
- of which sugars0.5 g
Protein0.6 g
Salt1 g


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