Pickled Garlic Cloves 340g
Pickled garlic cloves are softer and milder than fresh garlic, with a rounded, tangy flavour. Enjoy them as they are on an antipasti or meze platter, or use them to give salads, marinades and stews a lovely garlic note.
How to enjoy it:
Ingredients: garlic, water, salt, acidity regulator (E330), antioxidant (sodium metabisulphite E223).
Store in a cool place. Once opened, keep refrigerated.
Nutritional value per 100 grams:
| Energy | 452 kJ / 108 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrate | 20 g |
| - of which sugars | 0 g |
| Protein | 7 g |
| Salt | 3 g |