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Pickled Plums
Pickled green plums have a firm texture and an intense, tangy and salty flavour. A beloved delicacy from the Middle East to the Caucasus, they lift rich dishes such as grilled meat and lamb, and give a cheese board an unexpected twist.
How to enjoy it:
Ingredients: green plums, water, salt, acidity regulators (E260, E330).
Store in a cool place. Once opened, keep refrigerated.
Nutritional value per 100 grams:
| Energy | 146 kJ / 35 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrate | 5 g |
| - of which sugars | |
| Protein | 1 g |
| Salt | 3 g |
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