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This blossom honey is produced from May to August from wild flowers in mountain areas. It is light and fragrant with a mild, floral sweetness that suits every taste. An easy everyday honey for both drinks and food.
How to enjoy it:
Ingredients: blossom honey.
Store in a dry place at room temperature. Honey crystallises over time – gently warm the jar in a water bath to make it runny again.
Nutritional value per 100 grams:
| Energy | 1424 kJ / 340 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrate | 85 g |
| - of which sugars | 75 g |
| Protein | 0 g |
| Salt | 0 g |
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