Shan Lahori Fish Mix 100g

Lahori Fish is spicy street food: pieces of fish in a flavourful batter, fried until golden brown and crispy. Shan's mix is built on wheat, maize and gram flour with chilli, garlic, ajowan and tangy mango, so you get coating and seasoning in one.

How to enjoy it:

• Batter: Mix the spice mix with water as directed on the packet into a thick marinade or batter.
• Frying: Dip the fish pieces and pan-fry or deep-fry until golden brown and cooked through.
• Fish: Suits firm white fish such as cod, pollock or pangasius.
• Serving: Serve with lemon, chutney and a fresh salad.

Ingredients: wheat/maize/gram flour, salt, red chilli, dried onion, garlic, black pepper, cinnamon, ajowan, turmeric, maltodextrin, hydrolysed soy protein, cane sugar, rapeseed oil, anti-caking agent: silicon dioxide, dried mango powder, raising agent: sodium bicarbonate.

May contain traces of sulphites, sesame, mustard, gluten and tree nuts.

Nutritional value per 100 grams: