Teriyaki sauce 250ml – Healthy Boy

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Weight: 250g

A ready-made teriyaki sauce with the classic balance of sweet and salty – soy sauce, sugar and a light tang that turns glossy and sticky when reduced. Perfect when you want Japanese flavour on the dinner table without mixing your own sauce.

How to use it:

Teriyaki salmon: Pan-fry the salmon and glaze with the sauce for the last few minutes.
Chicken and skewers: Brush onto skewers or chicken thighs.
Stir-fry: Toss with noodles and vegetables.
Dip: Serve with gyoza and fried food.

Ingredients: soy sauce (soybeans, wheat, brine) 30 %, water, sugar 15 %, fructose 15 %, distilled vinegar 8 %, salt 3.5 %, thickener (E1442) 2 %, flavouring 0.4 %, preservative (E211), flavour enhancers (E631, E627), colour (E150c).

Nutritional value per 100 grams: