Oyster sauce

Maekrua Oyster Sauce is one of Thailand's most beloved and authentic sauces. Known for its rich flavor and full-bodied texture, this sauce is made from high-quality oyster extract. It provides a distinct umami taste that is perfect for enhancing the flavor of your stir-fries, noodle dishes, and sauces. Oyster sauce is a cornerstone of Thai cuisine and is used to add a balanced saltiness and richness to a variety of dishes. With Maekrua, you can easily create authentic Thai flavors in your own kitchen.

Usage:

• Stir-fries: A classic that adds deep flavor.
• Marinades: Perfect for marinating meat, chicken, or tofu.
• Flavoring: Use in soups, noodle dishes, and sauces to add an extra dimension of flavor.

Let your taste buds experience a new world. Order your Maekrua Oyster Sauce today from Etnomat.se!

Ingredients: oyster extract 30%, soy sauce (soybeans, wheat flour, salt), water, sugar, salt, modified starch (thickener e1414), corn starch, gluconic acid delta lactone (acidity regulator e575), sodium benzoate (e211).

Nutritional content Per 100 g: Energy 446.2 kcal, Fat 0 g, of which saturated fat 0 g, Carbohydrate 109.9 g, of which sugars 74.6 g, Protein 1.3 g, Salt 55.14 g, Fiber 7.3 g