Sauerkraut head

Experience the true taste of Eastern European and Balkan heritage with our whole sour cabbage head. Naturally fermented and unpasteurized, this cabbage retains its crisp texture, tangy aroma, and probiotic-rich goodness.

Whether you are preparing a feast of Sarma (cabbage rolls) or looking for a tangy salad base, this whole head provides the perfect leaves. The leaves are tender yet strong, making rolling easy and rewarding.

Product Highlights:

• Unpasteurized: Raw and full of natural flavor.
• Kitchen Staple: Essential for authentic Mediterranean and Balkan winter dishes.
• Healthy Choice: Naturally fermented for great gut health.

Order Note: Our cabbage heads are sold individually by weight (32.95 SEK/kg). Each variant listed represents one specific head. Simply choose the weight that fits your needs. If you need more than one, please check the other weight variants available on the product page.

Ready to roll? Pick your preferred weight and order your sour cabbage head now!

Ingredients: White cabbage, water, salt, preservative E202

Nutritional value per 100g: 88 kJ / 21 kcal, Fat 0.01 g, of which saturated fat 0.01 g, Carbohydrate 2.85 g, of which sugars 0.7 g, Protein 1.48 g, Salt 2.5 g