Ashoka Rajma Pulao

Ashoka Rajma Pulao – North India's Honest and Satisfying Everyday Food

Rajma Pulao combines two of North India's most beloved staple dishes – rajma (red kidney beans in spiced tomato sauce) and pulao (aromatic basmati rice cooked with spices) – into one complete, satisfying and entirely vegetarian meal in a single pack.

In Punjab and Haryana, rajma-chawal (kidney beans with rice) is a Sunday dish with the status of comfort food – a meal that grandmothers make, that crowds crave and that always delivers. Ashoka captures that essence with authentic basmati rice, hearty kidney beans and a well-balanced seasoning of cumin, ginger, coriander and mint.

Perfect as:

• Complete meal: Rice and beans in one pack – no side dish needed
• With raita: Top with plain yoghurt and cucumber for extra freshness
• With pickles: Serve with pickled vegetables (achar) for an authentic North Indian feel
• Quick lunch: Ready in 2 minutes – perfect for a flavourful lunch at work

Vegetarian, protein-rich and gluten-free – a complete meal that satisfies and delights.

Order now and experience Punjab's classic Sunday food any day of the week.

See also: Ashoka Achari Aloo, Ashoka Aloo Matar and Bombay Choley Aloo – Haldirams.

Ingredients: Water, basmati rice (22%), onion, potato, red kidney beans (8%), tomato, sunflower oil, tomato paste, green chilli, salt, garlic, ginger, coriander leaves, mint leaves, red chilli powder, cumin, spices (SESAME), turmeric powder, colour: E100.

Packaging: 280 grams
Unopened packaging can be stored at room temperature.
Opened packaging should be kept tightly sealed in the refrigerator.
Origin: India

Nutritional values per 100 grams: