Dried Liquorice Root 100g


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Weight: 100g


Dried liquorice root has a deep, sweet and slightly anise-like flavour – the basis of much-loved liquorice and a spice in both Asian and European kitchens. A small piece is enough to give tea, bakes and slow-cooked stews a subtle sweetness.

How to enjoy it:

  • Tea: Brew a piece of root in hot water for a sweet, aromatic drink.
  • Baking: Grind or grate into cakes and ice cream.
  • Cooking: A small piece in stews and soups balances the flavours.
  • Drinks: Simmer into a syrup for lemonade or cocktails.

Ingredients: dried liquorice root.

Store dry at room temperature.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt


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