White cheese 55% fat
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Weight: 400g

Yörem white cheese with 55 % fat has a smooth texture and a full flavour thanks to its high fat content. It brightens up the breakfast table and pairs well with Middle Eastern and Mediterranean dishes.

How to enjoy it:

  • Breakfast: Serve with olives, tomato and cucumber.
  • Sandwich: Spread or slice onto fresh bread.
  • Salad: Dice into a salad with tomato and olives.
  • On the side: Serve with meze and grilled food.

Ingredients: pasteurised cow's milk, salt, biological rennet and bacterial culture.

Keep refrigerated (0–8 °C).

Nutritional value per 100 grams:

Energy1128 kJ / 271 kcal
Fat23.1 g
- of which saturates16.1 g
Carbohydrate1 g
- of which sugars1 g
Protein14.9 g
Salt2.6 g
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