Shan Tandoori Masala 50g

Tandoori masala is the spice behind classic tandoori chicken – juicy, spicy and with a lovely smoky note. Paprika gives the colour, while chilli, ginger, black cardamom and cinnamon add warmth and depth.

How to enjoy it:

• Marinade: Stir the spice mix into yoghurt and lemon juice and leave the chicken to marinate.
• Grill: Cook on a charcoal grill, in the oven or in a frying pan until the chicken is juicy and cooked through.
• Vary it: Also try it on fish, prawns, paneer or vegetable skewers.
• Serving: Serve with naan, raw onion, lemon and mint yoghurt.

Ingredients: paprika, salt, red chilli, ginger, black pepper, cumin, black cardamom, garlic, anise, cinnamon, dried papaya powder, maltodextrin, cane sugar, hydrolysed soy protein, acid: citric acid, humectant: sodium phosphate, rapeseed oil, anti-caking agent: silicon dioxide.

May contain traces of sulphites, sesame, mustard, gluten, tree nuts, milk and soy.

Nutritional value per 100 grams: