Minced Ginger Paste


Weight: 310g


Minced ginger in paste form with 80% ginger brings a fresh heat and citrusy undertone to your cooking. No peeling or grating – just measure and add. A handy store-cupboard favourite for stir-fries, curries and homemade dips.

How to enjoy it:

  • Marinade: Mix with garlic and oil for chicken, fish or vegetables.
  • Stir-fry: Add to the pan together with garlic and vegetables.
  • Dip: Stir into soy sauce or yoghurt for a fresh heat.
  • Curry and soup: Adds warmth and depth to stocks and stews.

Ingredients: ginger (80%), salt, vinegar, acid (citric acid), preservatives (potassium sorbate, potassium metabisulphite (sulphite)).

Nutritional value per 100 grams:

Energy301 kJ / 72 kcal
Fat0.7 g
- of which saturates0 g
Carbohydrate16 g
- of which sugars1.5 g
Fibre1.8 g
Protein1.6 g
Salt0 g


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