Shan Lemon Pickle – Preserved Lemon

Shan Lemon Pickle is lemon preserved in oil with a hot spice blend of red chilli, cumin, mustard seeds and fenugreek. The lemon brings an intense tang that cuts through rich, hearty dishes. A fresh side for both meat dishes and vegetarian curries.

How to enjoy it:

• With meat: Serve with grilled meat, kebabs and hearty stews.
• Vegetables: Lovely with stir-fried vegetables and vegetarian dishes.
• Rice and dal: A small piece is enough for a whole plate.
• With bread: Serve with paratha or roti.

Ingredients: lemon (63%), sunflower oil, salt, spice blend (red chilli, cumin, mustard, nigella, turmeric, coriander, fennel, fenugreek, carom), acidity regulator: acetic acid, acid: citric acid.

May contain traces of sulphites, sesame, gluten, tree nuts, milk and soy. Once opened, keep refrigerated.

Nutritional value per 100 grams: