Sera Pinto Beans – Borlotti Beans in Tomato Sauce 320g


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Weight: 320g


Creamy pinto beans, also known as borlotti beans, cooked with potato, carrot and onion in a tomato sauce rounded with olive oil. The flavour is mild and homely, and the beans hold their shape nicely. Just as good cold on the meze table as hot in a deep bowl.

How to enjoy it:

  • Meze: Serve cold with lemon and chopped parsley.
  • Quick lunch: Heat in a saucepan or the microwave and enjoy with bread.
  • With rice: A classic way to make a simple everyday meal.
  • Buffet: A colourful addition among other small dishes.

Ingredients: pinto beans, water, tomato, potato, carrot, onion, olive oil, red pepper purée, salt, flour, spices.

Store at room temperature. Once opened, keep in the fridge.

Nutritional value per 100 grams:

Energy668 kJ / 159 kcal
Fat7.5 g
- of which saturates0.8 g
Carbohydrate18 g
- of which sugars2 g
Protein5 g
Salt1.3 g


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