Mi Soi Vegetarian Noodles 400g

Cooking: Boil the noodles for 3–4 minutes and drain.
Noodle soup: Adds body to soups like ramen – top with egg and spring onion.
Stir-fry: Stir-fry with vegetables, meat or tofu and your favourite sauce.
Cold salad: Chill the cooked noodles and toss with fresh vegetables.

Name: Mi Soi Vegetarian Noodles 400g
Brand: CT Food
SKU: EM010552
Price: 38.95 SEK
Availability: OutOfStock
Rating: 4 (2 reviews)

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Weight: 400g

Mi Soi are thin wheat noodles with a fine texture that are ready in just 3–4 minutes. They take on sauces and broths well and are just as good in a warming noodle soup as in a spicy stir-fry.

How to enjoy it: