Bombay Biryani


Vikt: 60g


Shan Bombay Biryani Mix helps you recreate the authentic taste of Bombay Biryani, a popular rice dish from the subcontinental cuisine. This spice blend is specially designed to impart the characteristic taste and aroma of Bombay Biryani.

To use Shan Bombay Biryani Mix, you can first prepare the rice and cook it separately. At the same time, you can prepare a filling of meat, such as chicken, lamb or beef, along with potatoes and onions by frying them with Shan Bombay Biryani Mix.

When both the rice and the filling are ready, you can alternate them in a pot or pan in several layers. Each layer consists of rice and filling, which creates a beautiful presentation and allows the flavors to blend well.

Shan Bombay Biryani Mix contains a balanced blend of spices and herbs that give the authentic taste of Bombay Biryani. You can expect a combination of different flavors, including spiciness, sweetness and aroma, which make the dish unique and delicious.

For an even more authentic taste, you can also use additions like roasted cashews, raisins and fresh coriander leaves as garnish when serving Shan Bombay Biryani.

By using Shan Bombay Biryani Mix, you can easily and conveniently prepare the delicious Bombay Biryani dish at home and enjoy the authentic taste and feel of this subcontinental heritage.

So if you want to experiment with a classic rice dish and enjoy the authentic taste of Bombay Biryani, try Shan Bombay Biryani Mix and enjoy a delicious and memorable meal.

Ingredients: Salt, red chili, dried plums with seeds, fenugreek leaves, dill seeds, turmeric, cinnamon, black pepper cumin, nigella seeds, bay leaves, fennel, brown cardamom, ginger, garlic, cloves, dried papaya powder, maltodextrin, hydrolyzed soy protein, acid: citric acid , cane sugar, rapeseed oil, natural and artificial flavors, anti-caking agent: silicon dioxide.

May contain traces of: sulphite, sesame, mustard, gluten and tree nuts.

Nutritional content Per 100 g: Energy 1560 kj /370 kcal, Fat: 10.0 g, Of which saturated fat 0.0 g, Carbohydrates 50.0 g, Of which sugars 20.0 g, Protein: 20.0 g, Salt: 8 g.



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