Balsamic creme with figs

Our creamy balsamic with figs is a unique way to add an inspiring Mediterranean flavor to your dishes. The sweet taste of figs provides a lovely balance between acid and sweetness that goes perfectly with fish, meat, vegetables, cheese, ice cream and fruit.

To enhance the flavor of your dishes, you can use balsamic vinegar with figs as a seasoning or to garnish with. The creamy texture makes it easy to apply and the sweet taste will take your dishes to the next level.

Balsamic with figs is a must for anyone who loves to cook and experiment with flavors. It's a fantastic way to give your dishes a new dimension and a unique taste experience.

Ingredients: grape must 45%, figs 25%, vinegar from grapes 29.2%, fructose 5%

Nutritional content Per 100g: Energy 895.38 kJ/ 214 kcal, Fat 0 g, Of which saturated fat 0 g, Carbohydrate 49 g, Of which sugars 48 g, Protein 1.4 g, Salt 0 g.