Haldiram's Kara Boondi 180g


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Weight: 180g


Kara boondi are tiny, extra-crunchy pearls of chickpea flour, fried until golden and seasoned with chilli, curry leaves and turmeric, then mixed with peanuts. An addictively tasty nibble with a cup of tea. Haldiram's is one of the best-known names in Indian snacks, known as namkeen.

How to enjoy it:

  • With tea: The classic nibble with a cup of masala chai.
  • Snack bowl: Serve at parties or on a Friday night instead of crisps.
  • Topping: Sprinkle over chaat, salad or yoghurt for extra crunch.
  • Storage: Close the bag well to keep the snacks crisp.

Ingredients: chickpea flour 50 %, vegetable oil (palm), peanuts, salt, red chilli, curry leaves, turmeric, acidity regulator (E330)

Nutritional value per 100 grams:

Energy2387 kJ / 571 kcal
Fat43 g
- of which saturates9 g
Carbohydrate32 g
- of which sugars4 g
Protein14 g
Salt3 g


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