Haldiram's Palak Paneer with Tofu is a vegan-friendly interpretation of the classic North Indian dish. This delicious dish combines tender tofu pieces in a rich and creamy spinach gravy, flavored with tomato, onion, and aromatic spices. Perfect for those who want to enjoy authentic Indian flavor without animal products, Palak Paneer with Tofu is both nutritious and flavorful, rich in iron, calcium and protein.

Easy to prepare, this dish is ideal to serve with hot rice, roti, naan or paratha. Haldiram's Palak Paneer with Tofu gives you an authentic taste experience of North India, now in a vegan-friendly version that is free from preservatives and artificial colors.

Visit Etnomat.se to buy Haldiram's Palak Paneer with Tofu and experience an authentic Indian meal at home, in a convenient and easy way.

Ingredients: Spinach (42%), tofu (16%) (soybeans, water, magnesium chloride), onion, refined vegetable oil (cottonseed), water, tomatoes, fresh ginger, fresh garlic, green chili, salt, spices (cardamom, cinnamon, nutmeg, mace, cumin seed, coriander, cloves, curry leaves), red chili,

Nutritional information per 100 g: Energy 653 kJ / 158 kcal, Fat 13.8 g, Of which saturated fat 1.4 g, Carbohydrate 4.5 g, Of which sugars 0 g, Fiber 0.8 g, Protein 3.5 g, Salt 1.3 g.