Mirza Ghasemi 460g – aubergine with garlic Famous
Mirza Ghasemi comes from northern Iran – a smoky, creamy dip of grilled aubergine, tomato and garlic. It is served warm as a starter, side dish or light lunch.
How to serve it:
Nutritional value per 100 grams:
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| - of which saturates | |
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| - of which sugars | |
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| Salt |