Winter tea, kış çayı, is the perfect cup for the darkest months of the year. Tangy hibiscus, rosehip and sweet apple pieces meet orange peel, cinnamon stick, ginger, cloves and galangal root, with chamomile, linden and sage to round it off. A full-bodied, spiced and completely caffeine-free Christmas tea with the aroma of mulled wine. Loose leaf gives the leaves and flowers room to unfurl in the cup, so the full flavour and aroma come through.
How to enjoy it:
Ingredients: hibiscus, rosehip, apple pieces, orange peel, linden flowers, sage, cinnamon stick, ginger, chamomile, galangal root, cloves
Nutritional value per 100 grams:
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