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Black seed oil (kalonji) 100ml
Black seed oil (kalonji oil) is pressed from the seeds of Nigella sativa. The oil has an intense, spicy and slightly peppery flavour with hints of onion and oregano – a traditional ingredient in Indian, Pakistani and Middle Eastern cooking.
How to use it:
Ingredients: black seed oil (Nigella sativa).
Store in a cool, dark place. Close tightly after opening.
Nutritional value per 100 grams:
| Energy | |
| Fat | |
| - of which saturates | |
| Carbohydrate | |
| - of which sugars | |
| Protein | |
| Salt |
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