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Chilli Oil
Lee Kum Kee chilli oil is a red, aromatic oil flavoured with dried chilli peppers. The heat is clear but rounded and spreads evenly through the dish. A few drops are enough to lift noodles, dumplings and stir-fries.
How to enjoy it:
Ingredients: soya bean oil, dried chilli pepper 10 %.
Nutritional value per 100 grams:
| Energy | 3404 kJ / 828 kcal |
| Fat | 92 g |
| - of which saturates | 15 g |
| Carbohydrate | |
| - of which sugars | |
| Protein | |
| Salt | 0 g |
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