Apple Cider Vinegar 500ml
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Weight: 500g

Apple cider vinegar is made by fermenting apples and has a balanced acidity with a subtle fruitiness. Its fresh taste enhances without taking over. Use it in vinaigrettes, marinades and for pickling vegetables.

How to enjoy it:

  • Vinaigrette: Whisk with olive oil, mustard and honey.
  • Marinade: Marinate meat for more tender results.
  • Pickling: Pickle cucumber, onion and beetroot for a crisp tang.
  • Seasoning: Lift the flavour of stews, sauces and coleslaw.

Ingredients: apple, spirit vinegar, E-223 (sulphite).

Nutritional value per 100 grams:

Energy20.90 kJ / 9 kcal
Fat0 g
- of which saturates0 g
Carbohydrate0.39 g
- of which sugars0 g
Protein0.20 g
Salt0 g
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