Torku Biscuits with Caramel Cream

Torku caramel cream biscuits pair crunchy biscuits with a smooth, sweet caramel filling and a little hint of cinnamon. A lovely biscuit for your coffee break, as a snack or as a simple dessert.

How to enjoy it:

• Coffee break: Lovely with a cup of coffee or tea.
• Snack: A sweet break at work or school.
• Packed lunch: Easy to pop in your bag.
• Entertaining: Arrange on a plate when guests arrive.

Ingredients: wheat flour (gluten), sugar (beet sugar), vegetable oil (palm, rapeseed, sunflower, cottonseed, fully hydrogenated palm), whey powder (milk), caramel (3.5 %) [(sugar (beet sugar), invert sugar syrup, vegetable oil (palm, rapeseed, sunflower, cottonseed), skimmed milk powder (milk), emulsifier (mono- and diglycerides of fatty acids)], wheat starch (gluten), skimmed milk powder, colour (caramelised sugar syrup), invert sugar syrup, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), salt, cinnamon, caramel powder (0.03 %), emulsifier (sunflower lecithin), flavourings (caramel, vanilla)]. Sugar syrup obtained from beetroot

Nutritional value per 100 grams: