Torku Whole Grain Biscuits with Cocoa Cream
Torku whole grain biscuits with cocoa cream are crunchy biscuits baked with whole wheat and rolled oats and filled with a rich cocoa cream. Toasty cereal flavour and a chocolatey filling in every bite.
How to enjoy it:
Ingredients: whole grain wheat flour (gluten), cocoa cream 25 % sugar (beet sugar), hydrogenated vegetable oil (coconut, palm, rapeseed, sunflower, cottonseed), skimmed milk powder, cocoa powder (7.5 %), whey powder (milk), wheat starch (gluten), emulsifier (sunflower lecithin), wheat flour (gluten) (20 %), vegetable oil (palm, rapeseed, sunflower, cottonseed), sugar (beet sugar), rolled oats (9.7 %), invert sugar syrup (beet sugar syrup), cocoa powder (2.5 %), whole milk powder, malt extract (gluten), milk cream (0.08 %), raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, sodium acid pyrophosphate), salt, flavourings
May contain traces of pistachios, almond, hazelnut, soya product, sesame and sulphite.
Nutritional value per 100 grams:
| Energy | 2189 kJ / 523 kcal |
| Fat | 23.7 g |
| - of which saturates | 12.9 g |
| Carbohydrate | 66.5 g |
| - of which sugars | 32.1 g |
| Fibre | 5.4 g |
| Protein | 8.2 g |
| Salt | 1.5 g |